Fire Stage
Jeremy Pang
Where:
Fire Stage - Inner Bailey
When:
School of Wok: Jeremy Pang
Jeremy Pang comes from three generations of Chinese chefs. Jeremy attributes his love of food to his father, who was keen for him to experience exciting flavours and foods from a young age. Over the years, Jeremy’s expertise in the Chinese food industry has continued to gain him recognition, winning both Rising Young Star and Best Specialist Cookery School at the British Cookery School Awards 2015. Since then, his recipes and work have been featured in a wide variety of publications. Jeremy has made regular TV appearances, including Channel 4’s Sunday Brunch, ITV’s Ainsley’s Food We Love, Nadiya’s Family Favourites and Ready, Steady, Cook. He has also hosted his own successful ITV show, Jeremy Pang’s Asian Kitchen and is a regular panellist on BBC Radio 4’s The Kitchen Cabinet. Jeremy’s refreshing laidback, straightforward approach has helped him build an award-winning specialist cookery school in London called School of Wok.

Three fantastic festivals
11, 12 & 13 September 2026
Showcasing independent food and drink producers from the Marches. Embracing contemporary food trends & innovations.
8, 9 & 10 May 2026
Barrels of real ale, live music, talks, food and drink, kids' activities and a host of classic vehicles.
Sunday 9 August 2026
Ramble through the rolling countryside surrounding Ludlow and enjoy delicious food and drink from the region's producers.
