Food, Wine, Cookery, Gardening, Childrens Books, Greeting Cards

Pottery Demonstrations throughout the weekend.

Artisan raw milk cheese: Cheshire, Double Gloucester and Smoked, from our herd of cows, and whey butter.

Variety of ciders presented in 75cl sharing bottles, handcrafted.

Charcuterie, cooking chorizo, olive oil, Manchego cheese, pates and accompaniments

Cold pressed Rapeseed Oil, Dressings & Infusions

Award-winning artisan jams, pickles and chutneys handmade in Bewdley

Traditional South African Biltong

Variety of goats' cheeses, soft and hard

Our dark chocolate is Vegan approved, and milk chocolate suitable for Vegetarians.
A variety of: mini slabs, snack bars, full size bars, inclusion bars, stirrers and lollipops

Homemade spice kits, curry spice pots and cooking sauces using our own recipes.

Continental charcuterie meat and game.

Award winning range of artisan pies, savouries and arancinis.

Many varieties of flavoured brownies, served with chocolate sauce and cream.

A range of Rum products produced at our distillery in Shropshrie from first principles.

Teas, coffees, cold drinks, served from our retro-styled coffee truck

Droitwich Salt, produced on our own farm + salt related products

Eat Wild is the development board for wild meat and products will be available to purchase, such as pheasant sausages and breasts, venison burgers, game pies, partridge breasts.

Local craft cider in bottles and draught.

Selection of pork, chicken, brisket, vegetable burritos + sides. Vegan and GF options available.

Plants, trees, apple juice and cider.

English wines, still and sparkling, white and red, all from home-grown grapes in bottles and glasses. English Brandy.

Handmade Fuffle bars, Fufflechino pods.

Award-winning spirits made with organically-grown fruits and botanics from our orchards and hedgerows in Herefordshire.

Organic, pasture fed for life, 35 day dry aged English Longhorn Beef.

Friday & Saturday Only

Real farmhouse cider & perry

Cider & Perry Spirits distilled from pure fruit juice

Halloumination Fries made with Cypriot halloumi cheese, served with a range of sauces

Cheshire family owned business producing small batch hot chocolate powder, in eye-catching recyclable tins.

Saturday & Sunday Only

We distil tiny batches of gin from our micro distillery in Hay on Wye - picking and foraging many of the botanicals that we use from our home on 'The Knapp' overlooking the River Wye.

Locally-produced honey and hive products, including beeswax-based cosmetics.

A selection of luxury icecreams and sorbets, all free from artificial flavourings, colours and preservatives, served in cones or tubs. 

Bottled real ales, gift packs & branded merchandise

Hot coffees, cakes, pastries and espresso martinis. 

Variety of craft spirits made locally using only local ingredients.

Selection of Indian food, including vegetarian samosas,  bhajis, lamb sheesh kebabs

Authentic French crepes, cooked on the spot, with locally-sauced fillings.

Small batch family run cheesemakers.
Individual packaged small soft cows and goats milk cheese. Hard and semi-soft cheeses, packaged and priced on the day.

Christmaspuddings, variety of sponge-based puddings and sauces

Organic biodynamic no-dig vegetable and flower garden: honey, vegetables, hebal teas and preserves

Real ale served in pints and halves.  Bottles, gift packs, glasses and merchandise.

Jam, marmalade, chutney, relish, pickle, coffee (ground & beans), hot chocolate

Buzbee's flavoured tonic waters, made with Welsh spring water and sweetened wiht Welsh honey.

Plain Mac 'n cheese, Mexican Mac , Pig Mac & Posh Mac

Tinctures, tonics and herbal teas made with our home-grown medicinal mushrooms.

Fresh and dried mushrooms, seasonings, powders, tinctures and grow kits

Baking mixes and related baking items; cookies, brownies, flapjacks, etc

Fruit based wines, liqueurs, cocktails by the bottle and the glass, produced by us

Handmade cheeses from raw cow's milk and vegetarian rennet using recipes dating back to 1917.

Homegrown, handmade jams, chutneys & vinegars.

Handmade sweet and savoury pies, pasties.

Friday & Saturday Only

Sausages, bacon, burgers produced from our own pigs and made on the farm.

Sunday Only

Authentic and traditional African Caribbean ready meals and sauces

Ice cream made from the milk from our Jersey cows, made on the farm using natural ingredients.

Sunday Only

Traditional locally made iron and copper cookware

African chicken stew, beef stew, plantain and akara

Asian cooking sauces, sambal mixes, curry pastes and oils.

Bottled and draught cider made from apples grown in our own orchards at Oldfields Farm. Gift packs.

Cider and perry sold by the bottle and draught

Variety of Pizzas

Sausages made from home-reared free range pigs.

Roasted Pen-min-cae Welsh Black beef, lamb & pork rolls + additonal roasted potatoes

Small batch craft producers of a range of gins, supplied in 100% recycled aluminium bottles

Variety of seasoning blends for pimping up your mayonnaise

Freshly-cooked pizzas

Producers & suppliers of mineral water, soft drinks and juices. Also serving Heartsease cocktails using own farm-pressed juices.

Traditional farmhouse cider and perry produced from unsprayed fruit grown in own orchard

Hand crafted leather aprons, bags, knife rolls, brush rolls

Epicurean pork and beef pulled meats box meals

Authentic Greek Souvlaki box meal trays

Range of English still and sparkling wines as well as dessert wine, made from our own vineyard in Rowton, Shropshire.

Worcester family traditionally producing olive oil on our farm in Puglia, Italy, and our olive oil related products

Homemade luxury sauce concentrates, to make pour-over sauces for meat, fish or pasta dishes.

A wide range of cooking ingredients imported from Lebanon, including olive oil, olive-leaf infusion,pomegranate molasses.

Showing our Hampers - working with the best food and drink producers, artisans, and specialists from the local area.

Selection of handmade locally reared high welfare livestock charcuterie to accompany Paso-Primero wines

Fresh English truffles, sold by weight.

Truffle butter, sold frozen.

Handmade Portuguese tarts

Hand-thrown ceramic tableware and handmade hard wooden boards.

100%  21 day aged Hereford beef in our burgers, sourced from a local butcher and farmer.

Award-winning Pickles and Sauces, home-made on our own premises using locally grown ingredients where possible.

Soft Shell Crab fried in a light tempura batter, served with our homemade sweet chilli sauce and local organic creme fraiche

Welsh: beef & lamb oggies, plus vegetarian option, gourmet jumbo sausage rolls, individual sized pies, scotch eggs and quiches. Traditional welsh cakes and bara brith.

Traditional hand-raised pork pies, sausage rolls, pasties (including vegan). Sweet tarts and bakes.

Handmade traditional steamed puddings; Christmas Puddings - traditional, luxury, gluten free

Friday Only

Homemade range of dairy and vegan ice creams, sorbets and milk shakes

Hand-made macarons with range of flavours. Gluten-free with dairy-free options

A range of different ciders, including fruit. Gift items.

Liqueur cocktails, prosecco, slushies with spirits, wine, merchandise

Traditional real ale brewed at the UK's oldest licensed brewery (1642), served from the cask and 500ml bottles.

Fruit gin liqueurs, including damson, raspberry, seville orange, cherry, sloe & chocolate. Lime vodka liqueur. Chocolate rum liqueur 

Willow basketry and craft items; shopping baskets, forager baskets, hanging food baskets.

Sunday Only

Loose-leaf and herbal teas, tea accessories

Potato crisps made in Herefordshire using renewable energy and packaged in plastic-free, home compostable bags.

Traditional and speciality homemade fudges

Cured products from our own pigs: bacon & ham, sausages, black pudding, faggotts, charcuterie and other speciality pork products.

Traditional selection of handmade breads, cakes and savouries, including vegetarian and vegan options

Wood Art - serving platters, bowls, cake stands, chopping boards, cheese boards, etc made from recycled, upcycled and foraged woods

Charity awareness, fundraising and membership.

English still and sparkling wine produced from grapes grown on our Wythall Estate.