Ludlow Food Festival

The Original Festival for Food and Drink Lovers

Carmela Sereno Hayes: A Passion for Pasta

Where: Castle Inner Bailey

CARMELA SERENO HAYES

A Passion for Pasta

Carmela is a passionate Italian cookery tutor who specialises in the art of making pasta. Known as a pastaia (specialist pasta maker) Carmela is also a recipe developer, food writer, founder and chef of a sell-out supper clubs and author of two beautiful cookery books ‘A Passion for Pasta’ and ‘Southern Italian Family Cooking’. Cooking simple, inexpensive, seasonal, flavoursome dishes whilst using good quality seasonal ingredients as her mantra. The most basic and mouth-watering of Italian dishes can take minutes, from an easy spaghetti dish to a slow cooked meat based sugo dish.

Join Carmela on the Bake in Time stage for this FREE demonstration, in association with Wot's Cooking.

You can find out more about Carmela here: Carmela Sereno Hayes

Three

EVENTS IN LUDLOW

A chef doing a demonstration

11th, 12th & 13th
September 2020

Inside Ludlow Castle with more than 180 local food and drink producers and suppliers: real food, ale, cider, perry, wine and more from the Marches, with samples and tastings.

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A musician playing at ludlow spring festival

8th & 9th
May 2021

Held in Ludlow Castle, more than 200 real ales, 150 classic vehicles and live music all weekend. That’s not forgetting over 60 food and drink producers to discover!

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Happy walkers following the mangalonga walk

Sunday 9th
August 2020

A food and drink walk of approximately 8 miles adapted from our Italian twin town. A unique experience for food lovers and those wanting to explore the Ludlow landscape.

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