Inside Ludlow Castle with more than 180 local food and drink producers and suppliers: real food, ale, cider, perry, wine and more from the Marches, with samples and tastings.
Sustainability & Farming with Pipers Farm
Join Peter Grieg of Pipers Farm to discuss the future of farming and how Pipers Farm are dedicated to keeping their farm, and the farms they work with, sustainable.
This FREE talk will take place in the Aardvark Festival Bookshop, in the Castle Gardens area of the Castle.
Founded in 1989, Pipers Farm is a destination for meat that is produced sustainably and in harmony with nature. They create links between ethical producers who they know and trust, and with their customers.
Their ethics and values are deep-rooted to the core of our business. They passionately believe in producing wholesome natural food that has been grown with respect for nature. Their principles have not changed for over 30 years and they provide assurances that they will continue to produce food that you can trust completely. Their mission is based on these deep-rooted beliefs.
For over 30 years they have been producing the finest quality meat, and in this time have been honoured with some of the countries top accolades including: BBC 4 Food & Farming Best Producer, The Times Best Butcher, The Independent Best Meat Box, 3 Great Taste Golden Forks, Great Taste Top 50 Best Products and over 40 Great Taste Awards.
They have been noted for the quality of their produce by some of the country's top chefs and food writers including: Jamie Oliver, Hugh Fearnely Whittingstall, Rick Stein, Michael Caines, Gill Meller, Diana Henry, and many more.